Toscana Sangiovese i.g.t.
Medium loam with sand and same argillaceous deposit
Last week of September, first week of October
In steel tanks with controlled temperature for 15/20 days
Minimum 18 months in oack casks from Slavonia
Bottel aeging refining
On the market
Minimum after 1 year from the grape – harvesting
Alcohol by vol.
Total acidity in tartaric acid
James Suckling 91
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