Il Baccanale i.g.t.
Medium loam with sand and some argillaceous deposit
Last week of September, first week of October
In steel tanks with controlled temperature for 15/20 days
Sangiovese minimum 48 months in oack casks from Slavonia Cabernet-Sauvignon minimum 24 months in barriques
Bottel aeging refining
On the market
After 5 years from the grape-harvesting
Alcohol by vol.
Total acidity in tartaric acid
James Suckling 92
Download the technical sheet for all product information.