Extra Virgin di Olive Oil

from Montalcino's olive groves

Produced/Bottled

Extra virgin olive oil entirely produced in Montalcino from the estate’s secular olives trees

Olives varieties

From Secular trees of wild “Olivastre” and also from medium to high density olives groves planted , with the following domestic varieties: Frantoio, Moraiolo, Leccino e Pendolino

Picking

100% Handpicked during the month of November/early December

Milling

within 24 hours of picking. Single short pressing, allowing for a gentle cold extraction

Colour

Amber tending towards vivid green

Caracteristics

Sharp and fruity, soft on the palate. Intense and persistant flavor.

Flavor

Elegant and marked to taste. Spicy aftertaste, with vanilla and wilted fruit

Bottles

Green glass bottle 0,500 ml, Green glass bottle 0,750 ml

Download the technical sheet for all product information.

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